Salmonella spp. in pistachios from the United States
- Classification
- Information notification for attention
- Risk
- Serious
- Category
- nuts, nut products and seeds
- Hazard
- Salmonella - {pathogenic micro-organisms} *** Salmonella spp. - {pathogenic micro-organisms} *** Salmonellen - {pathogenic micro-organisms}
- Origin
- United States
- Notifier
- Germany
What is this? Pistachios from the United States may contain harmful bacteria called Salmonella.
What's happening? Some pistachios sold in Germany have been found to have this bacteria.
Does this affect me? If you have bought pistachios recently, you might be at risk.
What should I do? Do not eat them. Return them to the store or throw them away. Ask your pharmacist or doctor if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Serious · Category: nuts, nut products and seeds · Hazard: Salmonella - {pathogenic micro-organisms} *** Salmonella spp. - {pathogenic micro-organisms} *** Salmonellen - {pathogenic micro-organisms} · Origin: United States · Notifier: Germany
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
