Salmonella spp present in 3 out of 5 samples in raw, frozen pork.
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Category
- meat and meat products (other than poultry)
- Hazard
- Salmonella spp - {pathogenic micro-organisms}
- Origin
- Spain
- Notifier
- Poland
What is this? Raw, frozen pork may have harmful bacteria called Salmonella.
What's happening? Tests found Salmonella in some pork from Spain sold in Poland.
Does this affect me? If you bought raw, frozen pork, you might be at risk.
What should I do? Throw away or return the pork. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for follow-up · Risk: Not serious · Category: meat and meat products (other than poultry) · Hazard: Salmonella spp - {pathogenic micro-organisms} · Origin: Spain · Notifier: Poland
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
