Salmonella typhimurium in chickenfilet from the Netherlands
- Classification
- Information notification for attention
- Risk
- Serious
- Category
- poultry meat and poultry meat products
- Hazard
- Salmonella typhimurium - {pathogenic micro-organisms}
- Origin
- Netherlands
- Notifier
- Netherlands
What is this? A food recall warns about raw chicken filets that may have harmful bacteria called Salmonella typhimurium.
What's happening? The chicken filets were sold in the Netherlands, Denmark, and Germany. They might make people sick if not cooked properly.
Does this affect me? If you bought raw chicken filets from these countries, you could be at risk.
What should I do? Throw away the chicken or return it. Ask your doctor or pharmacist if you feel sick after eating it.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella typhimurium - {pathogenic micro-organisms} · Origin: Netherlands · Notifier: Netherlands
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
