Salmonella typhimurium in frozen duck from Hungary
- Classification
- Alert notification
- Risk
- Serious
- Category
- poultry meat and poultry meat products
- Hazard
- Salmonella typhimurium - {pathogenic micro-organisms}
- Origin
- Hungary
- Notifier
- Slovenia
What is this? A batch of frozen duck from Hungary may have harmful bacteria called Salmonella typhimurium.
What's happening? The food has been recalled because it could make people very sick.
Does this affect me? If you bought frozen duck from Hungary, you might have this product.
What should I do? Throw it away or return it. Ask your doctor or pharmacist if you feel ill.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella typhimurium - {pathogenic micro-organisms} · Origin: Hungary · Notifier: Slovenia
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.