Salmonella typhimurium in turkey breast fillet
- Classification
- Information notification for attention
- Risk
- Serious
- Categoría
- poultry meat and poultry meat products
- Riesgo
- Salmonella typhimurium - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Estonia
What is this? A food recall is happening because some turkey breast fillets may have harmful bacteria called Salmonella typhimurium.
What's happening? These turkey fillets were sold in Estonia, Latvia, Lithuania, and Poland. They came from Poland and may be unsafe to eat.
Does this affect me? If you bought turkey breast fillet in these countries, check if it is part of this recall.
What should I do? Do not eat the recalled turkey. Ask your doctor or pharmacist if you feel sick after eating it.
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Classification: Information notification for attention · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella typhimurium - {pathogenic micro-organisms} · Origin: Poland · Notifier: Estonia
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