Salmonella Typhimurium in turkey's trimming from Poland produced from poultry meat from Germany
- Classification
- Alert notification
- Risk
- Serious
- Category
- poultry meat and poultry meat products
- Hazard
- Salmonella typhimurium - {pathogenic micro-organisms}
- Origin
- Poland
- Notifier
- Poland
What is this? Some turkey trimmings from Poland may have harmful bacteria called Salmonella Typhimurium.
What's happening? Poland found these bacteria in turkey trimmings made from German poultry meat. The product has been recalled.
Does this affect me? If you bought turkey trimmings from Poland, you might have this product.
What should I do? Throw away the product or return it. Ask your doctor or pharmacist if you feel sick.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella typhimurium - {pathogenic micro-organisms} · Origin: Poland · Notifier: Poland
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
