sans — pilon poulet mariné thym/citron
presence salmonella
- Category
- meats
- Hazard
- Salmonella spp (cause of salmonellosis)
- GTIN
- 00000000
Chicken thigh marinated with thyme and lemon Type: food
presence of Salmonella Food poisoning from salmonella may cause sudden stomach issues (diarrhea, vomiting), often with fever and headache, usually within 6 to 72 hours after eating contaminated products. Symptoms may be worse in young children, pregnant women, those with weakened immune systems, and the elderly. Anyone who ate this product and has these symptoms should see a doctor and mention this consumption. Do not consume. Return the product to the point of sale.
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What is this? A bag of marinated chicken thighs flavoured with thyme and lemon.
What's happening? Some bags may contain harmful bacteria called salmonella.
Does this affect me? Anyone who has bought this chicken could be at risk.
What should I do? Stop eating it and take it back to the shop where you bought it. If you feel ill after eating it, ask your doctor about it.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Type: alimentation · Category: viandes · Hazard: salmonella spp (agent responsable de la salmonellose) · GTIN: 00000000 · presence salmonella · Préconisations: les toxi-infections alimentaires causées par les salmonelles se traduisent par des troubles gastro-intestinaux (diarrhée, vomissements) d'apparition brutale souvent accompagnés de fièvre et de maux de tête qui surviennent généralement 6h à 72h après la consommation des produits contaminés. ces symptômes peuvent être plus prononcés chez les jeunes enfants, les femmes enceintes, les sujets immunodéprimés et les personnes âgées. les personnes qui auraient consommé ces produits et qui présenteraient ces symptômes sont invitées à consulter leur médecin traitant en lui signalant cette consommation. · À faire: ne plus consommer · rapporter le produit au point de vente
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.