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🍎 Food FR July 28, 2023

sans — steak haché

présence d'e. coli o157:h7

📷 DGCCRF / Rappel Conso
sans — steak haché
📷 DGCCRF / Rappel Conso
Consumers are advised not to eat the affected ground beef. The product may contain E. coli O157:H7, which can cause stomach cramps, diarrhea (sometimes bloody), vomiting, and fever within a week of eating contaminated food. In rare cases, severe kidney complications may follow, especially in children. Anyone who has eaten this product and shows these symptoms should see a doctor immediately, mentioning the product, where and when it was bought. Destroy the product.
🗄
Archived (older alert)
This alert was reported 1100 days ago and has been moved from our active feed to the archive. The original safety information still applies — we have no confirmation from the issuing agency that the product is safe again. Refer to the official notice for the current status.
📈 Timeline
75 days in total
May 19, 2026 August 2, 2026
Daily snapshot data starts accumulating once the scheduler runs — for now this is interpolated from the agency's first/last dates.

What is this? This is about raw minced beef steak that may have harmful bacteria called STEC.

What's happening? Some packs of this steak might contain STEC bacteria that can make you sick.

Does this affect me? If you bought this steak in France, it could affect you.

What should I do? Stop eating it and throw it away. If you feel sick, see a doctor right away and tell them you ate this steak.

🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.

🔬 Medical / technical details (for professionals)
Agency-published detail

Type: alimentation · Category: viandes · Hazard: escherichia coli shiga toxinogène (stec) · présence d'e. coli o157:h7 · Préconisations: les escherichia coli shiga toxinogène (stec) peuvent entraîner dans la semaine qui suit la consommation de produits contaminés, des diarrhées parfois sanglantes, des douleurs abdominales et des vomissements, accompagnés ou non de fièvre. ces symptômes peuvent être suivis (5 à 8% des cas) de complications rénales sévères, principalement chez les enfants. les personnes qui auraient consommé les produits mentionnés ci-dessus et qui présenteraient ce type de symptômes sont invitées à consulter sans délai leur médecin traitant en lui signalant cette consommation ainsi que le lieu et la date d'achat · À faire: ne plus consommer · détruire le produit

First published
July 28, 2023
Last refreshed by us
2 months ago
Severity (as classified)
Medium
Official source
https://rappel.conso.gouv.fr/fiche-rappel/11899/interne

All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.

Related alerts

❓ Frequently asked questions

What is this safety alert alert about?
sans — steak haché. Consumers are advised not to eat the affected ground beef. The product may contain E. coli O157:H7, which can cause stomach cramps, diarrhea (sometimes bloody), vomiting, and fever within a week of eating contaminated food. In rare cases, severe kidney complications may follow, e...
When was this alert issued?
This alert was issued on July 28, 2023 by Rappel Conso (DGCCRF, France).
Which countries are affected?
The alert applies to France.
How serious is this alert?
Medium risk. A medium risk means harm is possible under certain conditions. Read the notice and act on the recommended steps.
What should I do?
Read the full notice on the source authority site. If the alert mentions a specific batch or expiry date, check your supply against those details before continuing to use the product.
Where can I find the official notice?
The full official notice is published on rappel.conso.gouv.fr.

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⚠️ We aggregate official notices. We do not give medical advice. For medical or legal decisions, consult the source agency and a qualified professional.