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🍎 Food FR December 19, 2023

seafarm — pied de couteau

détection de norovirus

📷 DGCCRF / Rappel Conso
seafarm — pied de couteau
📷 DGCCRF / Rappel Conso
People who have eaten the products above and feel sick with vomiting, diarrhea, or mild fever should see a doctor and mention this consumption. Those with weak immune systems should watch closely for these signs, which may point to norovirus infection with symptoms starting up to 48 hours later. Stop eating the product and return it to the store.
🗄
Archived (older alert)
This alert was reported 898 days ago and has been moved from our active feed to the archive. The original safety information still applies — we have no confirmation from the issuing agency that the product is safe again. Refer to the official notice for the current status.
📈 Timeline
17 days in total
May 19, 2026 June 5, 2026
Daily snapshot data starts accumulating once the scheduler runs — for now this is interpolated from the agency's first/last dates.

What is this? A brand of seafood called seafarm has recalled a product called pied de couteau because it may contain a stomach virus called norovirus.

What's happening? The company found norovirus in this seafood and is asking people to stop eating it. Anyone who ate it and feels sick should see a doctor.

Does this affect me? If you bought seafarm pied de couteau in France, this warning may apply to you.

What should I do? Stop eating the product and return it to the store where you bought it. If you feel sick after eating it, ask your doctor about it.

🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.

🔬 Medical / technical details (for professionals)
Brand(s) / product name(s)
seafarm
Agency-published detail

Type: alimentation · Category: produits de la pêche et d'aquaculture · Hazard: norovirus · détection de norovirus · Préconisations: les personnes qui auraient consommé les produits mentionnés ci-dessus et qui présenteraient des symptômes de gastro-entérite (vomissements, diarrhées fréquemment accompagnés d'une fièvre modérée), sont invitées à consulter leur médecin traitant en lui signalant cette consommation. les personnes immunodéprimées doivent être particulièrement attentives à ces symptômes, qui peuvent évoquer une infection par un virus (norovirus), responsable de gastro-entérites, dont le délai d'incubation peut aller jusqu'à 48 heures. · À faire: ne plus consommer · rapporter le produit au point de vente

First published
December 19, 2023
Last refreshed by us
2 weeks ago
Severity (as classified)
Medium
Official source
https://rappel.conso.gouv.fr/fiche-rappel/13268/interne

All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.

❓ Frequently asked questions

▸ What is this safety alert alert about?
seafarm — pied de couteau. People who have eaten the products above and feel sick with vomiting, diarrhea, or mild fever should see a doctor and mention this consumption. Those with weak immune systems should watch closely for these signs, which may point to norovirus infection with symptoms starting up to...
▸ When was this alert issued?
This alert was issued on December 19, 2023 by Rappel Conso (DGCCRF, France).
▸ Which countries are affected?
The alert applies to France.
▸ How serious is this alert?
Medium risk. A medium risk means harm is possible under certain conditions. Read the notice and act on the recommended steps.
▸ What should I do?
Read the full notice on the source authority site. If the alert mentions a specific batch or expiry date, check your supply against those details before continuing to use the product.
▸ Where can I find the official notice?
The full official notice is published on rappel.conso.gouv.fr.

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⚠️ We aggregate official notices. We do not give medical advice. For medical or legal decisions, consult the source agency and a qualified professional.