sulfur dioxide in Coconut milk - Sulfur dioxide is not declared. The substance is not allowed to be added to this product.
- Classification
- Alert notification
- Risk
- Serious
- Category
- other food product / mixed
- Hazard
- E220- sulfur dioxide too high content - {food additives and flavourings}
- Origin
- Thailand
- Notifier
- Denmark
What is this? Sulfur dioxide (E220) is a chemical sometimes used to preserve food. It is not allowed in coconut milk.
What's happening? Some coconut milk from Thailand has too much sulfur dioxide. It was sold in Denmark and Iceland.
Does this affect me? If you bought coconut milk in Denmark or Iceland, check the label for sulfur dioxide.
What should I do? If you have this product, stop using it. Ask your doctor or pharmacist if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Alert notification · Risk: Serious · Category: other food product / mixed · Hazard: E220- sulfur dioxide too high content - {food additives and flavourings} · Origin: Thailand · Notifier: Denmark
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
