superamento limite colorante alimentare in caramelle al gusto frutta/ Exceeding the limit established for the food colouring curcumin (E100) in fruit flavoured sweets //// Superación del límite de colorante alimentario curcumina (E100) en caramel
- Classification
- Information notification for follow-up
- Risk
- Not serious
- Category
- confectionery
- Hazard
- colour E 100 - Curcumin too high content - {food additives and flavourings}
- Origin
- Spain
- Notifier
- Italy
What is this? Some fruit-flavoured sweets have too much of a yellow food colour called curcumin (E100).
What's happening? The colour level in these sweets is higher than allowed. The maker has been told to fix it.
Does this affect me? If you bought these sweets in Italy, France, the Netherlands, Spain or the UK, check your bag.
What should I do? Stop eating them. Ask your pharmacist or doctor if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for follow-up · Risk: Not serious · Category: confectionery · Hazard: colour E 100 - Curcumin too high content - {food additives and flavourings} · Origin: Spain · Notifier: Italy
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
