ΤΟΟ HIGH CONTENT OF SULFUR DIOXIDE IN DRIED APRICOTS FROM TURKEY
- Classification
- Information notification for attention
- Risk
- Potential risk
- Category
- fruits and vegetables
- Hazard
- E220- sulfur dioxide too high content - {food additives and flavourings}
- Origin
- Türkiye
- Notifier
- Greece
What is this? Dried apricots from Turkey may have too much sulfur dioxide, a preservative.
What's happening? Greece found too much sulfur dioxide in these dried apricots.
Does this affect me? If you bought dried apricots from Turkey, check the package.
What should I do? Stop eating them and ask your pharmacist or doctor if you feel unwell.
🤖 This plain-language summary is automatically generated from the official agency notice using AI. It is for general information only — not medical advice. For decisions about your health, always consult a pharmacist or doctor and read the official source linked below.
🔬 Medical / technical details (for professionals)
Classification: Information notification for attention · Risk: Potential risk · Category: fruits and vegetables · Hazard: E220- sulfur dioxide too high content - {food additives and flavourings} · Origin: Türkiye · Notifier: Greece
All information on this page comes from the official agency notice. We translate and summarise it; we don't add or edit facts.
