Qual è Pathogen / microbiological?

Pathogen / microbiological è una categoria di rischio tracciata nei sistemi di richiamo UE. Attualmente elenchiamo 12016 avvisi contrassegnati con questa categoria di rischio.

Quali prodotti sono più colpiti da pathogen / microbiological?

Across recent EU alerts: 12016 food.

Cosa devo fare se ho un prodotto interessato da pathogen / microbiological?

Legga l'avviso specifico per il suo prodotto. La maggior parte dei richiami le consiglia di smettere di usare e restituirlo al venditore. Per pericoli alimentari: non assaggi o dia da mangiare agli animali domestici — smaltitelo in modo sicuro.

Pathogen / microbiological — EU Safety Watch

Rischio grave 🇬🇷 risolto

📂 Meat & poultry ⚠ Pathogen / microbiological

Salmonella spp in poultry meat preparation from Italy

Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella spp - {pathogenic micro-organisms} ·…

2 anni fa Vedi altro →

Rischio medio 🇩🇪 🇮🇹 risolto

📂 Dairy & eggs ⚠ Pathogen / microbiological

Listeria monocytogenes in hard cheese from Italy

Classification: Non-compliance notification · Risk: No risk · Category: milk and milk products · Hazard: Listeria monocytogenes - {pathogenic micro-organisms} ·…

2 anni fa Vedi altro →

Rischio grave 🇱🇹 🇱🇻 risolto

📂 Meat & poultry ⚠ Pathogen / microbiological

Salmonella Infantis (3 out of 5 samples) in chilled broiler chickens from Poland

Classification: Information notification for attention · Risk: Not serious · Category: poultry meat and poultry meat products · Hazard: Salmonella infantis - {p…

2 anni fa Vedi altro →

Rischio medio 🇫🇷 risolto

Pathogen / microbiological

Salmonella spp in poultry meat preparation from Italy

Listeria monocytogenes in hard cheese from Italy

Salmonella Infantis (3 out of 5 samples) in chilled broiler chickens from Poland

néant — émincé de dinde à la provençale

le marsigny — terrine au chablis

Salmonella group CO in frozen chicken kebab

Salmonella Infantis in chilled chicken meat from Ukraine

Salmonella spp. in tahini from Turkey

Presencia de salmonella en nécora (Necora puber) cocida ultracongelada procedente de Irlanda//Salmonella in frozen cooked velvet crab (Necora puber) from Ireland

Salmonella in rapeseed cake

Salmonella Warnow in sesame seeds from Nigeria

Salmonella spp. and exceeded maximum levels of captan, chlorpyrifos, mefentrifluconazole and phosmet in dandelion leaves from Albania

Shigatoxin-producing Escherichia coli (STEC) in goat cheese from France

antoine sabatier - salaisons dijonnaises — terrine de campagne à l'ancienne

carrefour — véritable jambon persillé de bourgogne

sélectionné par nos charcutiers ! — véritable jambon persillé de bourgogne

reflets de france — véritable jambon persillé de bourgogne

a. sabatier — terrine campagne à l'ancienne échalote (10%) vpf a.sabatier 160g pe

antoine sabatier - salaisons dijonnaises — terrine de campagne à l'ancienne

a. sabatier — terrine campagne à l'ancienne piment espelette (1%) vpf a.sabatier 160g pe

antoine sabatier — plusieurs références charcuterie fraishe emballée

patrimoine gourmand — jambon persillé de bourgogne label rouge

lapierre tradition — saucisson sec et chorizo

Salmonella Infantis on the surface of chicken eggs from the Czech Republic

Salmonella Altona in rape seed meal from Germany

Salmonella Typhimurium in Barley from Poland

Salmonella spp. in deep-frozen duck breast fillets from Hungary

Salmonella enteritidis in poultry meat frozen from Poland via Netherlands

salmonella enteritidis in chicken meat from The Netherlands

Salmonella spp. in soybean meal (feed) from Ukraine

salaisons dijonnaises - antoine sabatier — jambon persillé label rouge

le charcutier - auchan — véritable jambon persillé de bourgogne

antoine sabatier — jambon persillé de bourgogne label rouge

antoine sabatier — terrine de campagne à l'ancienne au piment d'espelette

antoine sabatier — véritable jambon persillé de bourgogne

l’atelier charcuterie – nos régions ont du talent — jambon persille de bourgogne 180g

Salmonella in mussels, from Ireland.

detection of listeria monocytogenes in a batch of dried sausage

Salmonella spp. in parsley leaves from Poland

S. Enteritis in poultry meat from Poland

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