⚠ Hazard
Pathogen / microbiological
Across channels:
🍎 Food · 12,013
Serious risk
🇩🇪
resolved
Salmonella spp. in black pepper from Brazil
Classification: Border rejection notification · Risk: Serious · Category: herbs and spices · Hazard: Salmonella spp - {pathogenic micro-organisms} · Origin: Bra…
2 years ago
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Serious risk
🇧🇪
🇱🇺
resolved
salmonella enteritidis in chicken meat from Poland
Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella Enteritidis - {pathogenic micro-organ…
2 years ago
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Serious risk
🇬🇷
resolved
Salmonella spp in sesame seeds from Nigeria
Classification: Border rejection notification · Risk: Serious · Category: nuts, nut products and seeds · Hazard: Salmonella - {pathogenic micro-organisms} · Ori…
2 years ago
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Serious risk
🇪🇪
🇫🇷
🇩🇪
🇮🇹
🇳🇱
resolved
Salmonella Enteritidis and Salmonella Newport in Pekin duck fillet 300g from Poland
Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella Enteritidis - {pathogenic micro-organ…
2 years ago
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Serious risk
🇬🇷
resolved
Salmonella spp in sesame seeds from Nigeria
Classification: Border rejection notification · Risk: Serious · Category: nuts, nut products and seeds · Hazard: Salmonella spp. - {pathogenic micro-organisms}…
2 years ago
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Medium risk
🇮🇹
resolved
almonds from USA with parasites and molds Aspergillus niger
Classification: Border rejection notification · Risk: Potential risk · Category: nuts, nut products and seeds · Hazard: Aspergillus niger - {pathogenic micro-or…
2 years ago
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Medium risk
🇩🇪
resolved
Listeria monocytogenes in ready-to-eat sandwiches from the Netherlands
Classification: Non-compliance notification · Risk: No risk · Category: prepared dishes and snacks · Hazard: Listeria monocytogenes - {pathogenic micro-organism…
2 years ago
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Serious risk
🇵🇱
🇦🇹
🇨🇿
resolved
Salmonella spp in chicken kebab and chicken leg meat from Poland
Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella spp. - {pathogenic micro-organisms} ·…
2 years ago
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Medium risk
🇫🇷
resolved
tendriade — paupiette de veau
A recall has been issued for veal paupiette due to possible salmonella contamination. If consumed, it may cause sudden stomach issues like diarrhea and vomiting…
2 years ago
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Medium risk
🇫🇷
resolved
sans — pilon poulet mariné thym/citron
Chicken thigh marinated with thyme and lemon
Type: food · Category: meats · Hazard: Salmonella spp (cause of salmonellosis) · GTIN: 00000000 · presence of Salm…
2 years ago
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Medium risk
🇫🇷
resolved
la fermiere — fromages au lait cru
People who have eaten the listed products and experience fever, with or without headache or muscle pain, should see their doctor and mention this consumption. P…
2 years ago
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Medium risk
🇫🇷
resolved
u et prix mini — viande hachée
A recall has been issued for certain ground beef products due to potential contamination with shiga toxin-producing Escherichia coli (STEC). Consumption may cau…
2 years ago
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Medium risk
🇫🇷
resolved
carrefour le marché — viande hachee pur boeuf 5%mg
Ground beef, pure beef 5% fat, may contain shiga toxin-producing *Escherichia coli* (STEC). Cook meat thoroughly until no pink remains to prevent illness. If yo…
2 years ago
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Serious risk
🇪🇸
resolved
Contaminación microbiológica (Vibrio cholerae), langostinos congelados, Ecuador. Microbiological contamination (Vibrio cholerae), frozen shrimps, Ecuador
Classification: Border rejection notification · Risk: Serious · Category: crustaceans and products thereof · Hazard: Vibrio cholerae - {pathogenic micro-organis…
2 years ago
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Low risk
🇪🇸
resolved
E.coli en cilantro de Marruecos. E.coli in coriander from Morocco
Classification: Information notification for attention · Risk: Potential risk · Category: herbs and spices · Hazard: Escherichia coli - {pathogenic micro-organi…
2 years ago
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Serious risk
🇪🇸
resolved
Vibrio cholerae in Pacific white shrimps from Ecuador.
Classification: Border rejection notification · Risk: Serious · Category: crustaceans and products thereof · Hazard: Vibrio cholerae - {pathogenic micro-organis…
2 years ago
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Medium risk
🇪🇸
resolved
E. coli STEC en carne de vacuno de Brasil. E.coli STEC in frozen bovine meat from Brazil.
Classification: Border rejection notification · Risk: Potential risk · Category: meat and meat products (other than poultry) · Hazard: Escherichia coli - {patho…
2 years ago
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Serious risk
🇪🇸
resolved
Vibrio cholerae en langostinos congelados de Ecuador. Vibrio cholerae in frozen shrimps from Ecuador
Classification: Border rejection notification · Risk: Serious · Category: crustaceans and products thereof · Hazard: Vibrio cholerae - {pathogenic micro-organis…
2 years ago
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Medium risk
🇫🇷
resolved
ferdinand chaudouard — saucisson bridé au saint joseph de l'ardèche artisanal
Do not eat the product. Return it to the store. If you have eaten it and develop fever, headache or muscle pain, see a doctor and tell them you ate this product…
2 years ago
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Medium risk
🇫🇷
resolved
ferdinand chaudouard — lot de 2 saucisson artisanaux de l'ardèche
Do not eat the product. Return it to the point of sale. If you have eaten it and develop fever, headache, or muscle pain, see a doctor and tell them you ate thi…
2 years ago
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Medium risk
🇫🇷
resolved
ferdinand chaudouard — saucisson de l'ardèche artisanal 300g
Do not eat the product. Return it to the store. If you have eaten it and have fever, headache, or muscle pain, see a doctor and tell them you ate this product.…
2 years ago
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Medium risk
🇫🇷
resolved
ferdinand chaudouard / paul et ferdinand — saucisson bridé de l'ardèche artisanal
Do not eat the product. Return it to the point of sale. If you have eaten it and develop fever, headache, or muscle pain, see a doctor and tell them you ate thi…
2 years ago
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Medium risk
🇫🇷
resolved
tendre et plus — steak haché 5%mg et 15%mg
A recall has been issued for tender and plus steak haché products with 5% and 15% fat content. They may be contaminated with shiga toxin-producing Escherichia c…
2 years ago
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Serious risk
🇵🇱
🇨🇿
resolved
Salmonella C1 in frozen poultry kebab from Poland
Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella group C1 - {pathogenic micro-organism…
2 years ago
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Serious risk
🇫🇷
🇮🇹
🇳🇱
🇷🇴
🇬🇧
resolved
Detection of salmonella enteritidis in a batch of chicken
Classification: Alert notification · Risk: Serious · Category: poultry meat and poultry meat products · Hazard: Salmonella Enteritidis - {pathogenic micro-organ…
2 years ago
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Serious risk
🇮🇹
resolved
Salmonella infantis in frozen chicken legs from Netherlands
Classification: Information notification for follow-up · Risk: Not serious · Category: poultry meat and poultry meat products · Hazard: Salmonella infantis - {p…
2 years ago
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Medium risk
🇩🇪
resolved
Listeria in vegetable mix from Belgium
Classification: Non-compliance notification · Risk: No risk · Category: fruits and vegetables · Hazard: Listeria innocua - {pathogenic micro-organisms} · Origin…
2 years ago
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Serious risk
🇦🇹
🇩🇪
resolved
Salmonella infantis in baby leaf salad from Germany
Classification: Information notification for attention · Risk: Serious · Category: fruits and vegetables · Hazard: Salmonella infantis - {pathogenic micro-organ…
2 years ago
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Serious risk
🇳🇱
🇧🇪
resolved
Salmonella in beef carpaccio
Classification: Alert notification · Risk: Serious · Category: meat and meat products (other than poultry) · Hazard: Salmonella - {pathogenic micro-organisms} ·…
2 years ago
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Medium risk
🇫🇷
resolved
sans marque — fromage de chèvre
A goat cheese product has been recalled due to the presence of highly dangerous shiga toxin-producing Escherichia coli. Consumption may cause diarrhea (sometime…
2 years ago
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Medium risk
🇫🇷
resolved
th reaux — fromages au lait cru
People who have eaten raw milk cheeses and experience fever, with or without headache or muscle pain, should see their doctor and mention this consumption. Preg…
2 years ago
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Medium risk
🇫🇷
resolved
val d'ay — fromages au lait cru
From the Val d'Ay cheese made with raw milk, listeria monocytogenes has been detected. If you have eaten these products and develop fever, with or without heada…
2 years ago
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Medium risk
🇫🇷
resolved
sans — petite saucisse pur boeuf / merguez pur boeuf
Contaminated beef sausages may contain shiga toxin-producing *E. coli* (STEC), including *E. coli* O26:H11. Within a week of eating them, symptoms may include b…
2 years ago
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Medium risk
🇫🇷
resolved
gaslonde — fromages au lait cru
Consumers who have eaten the listed products and experience fever, with or without headache or muscle pain, should see their doctor and mention this consumption…
2 years ago
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Medium risk
🇫🇷
resolved
sans — steak haché de boeuf
Avoid eating or using the recalled beef minced steak. It may contain shiga toxin-producing E. coli (STEC), which can cause diarrhoea (sometimes bloody), stomach…
2 years ago
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Medium risk
🇫🇷
resolved
reo — fromages au lait cru
People who have eaten the listed raw milk cheeses and experience fever, with or without headache or muscle pain, should see their doctor and mention this consum…
2 years ago
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🦠
Serious risk
🇳🇴
FAROE ISLANDS
resolved
Salmonella Agona in fish feed
Classification: Non-compliance notification · Risk: Not serious · Category: compound feeds · Hazard: Salmonella Agona - {pathogenic micro-organisms} · Origin: N…
2 years ago
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Medium risk
🇫🇷
resolved
tradition & terroir — pieds de porc cuits en vinaigrette
People who have eaten the cooked pork feet in vinaigrette and develop fever, with or without headache or muscle pain, should see their doctor and mention this c…
2 years ago
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Medium risk
🇫🇷
resolved
sans marque — rôti de porc cuit aux herbes
Listeria monocytogenes has been detected in this cooked herb-roasted pork. If you have eaten this product and develop fever, with or without headache or muscle…
2 years ago
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Other hazards
Pesticide residues
(8,959)
Mycotoxins
(3,644)
Injury / mechanical
(2,638)
Labelling issues
(2,588)
Electric shock
(2,006)
Fire / burns
(1,830)
Environmental
(1,290)
Chemical risk
(1,250)
Heavy metals
(1,249)
Industrial contaminants
(1,135)
Natural toxins
(1,079)
Strangulation / suffocation
(689)
Allergens
(643)
Choking
(342)
Sight damage
(126)
Foreign bodies
(99)
Drowning
(82)
Microbiological
(72)
Hearing damage
(60)
Other
(15)